Recipe by Pauline Stevens
Serves 4
Cranberry Citrus Spicy Relish—a tantalizing fusion of tart cranberries, zesty citrus, and a hint of spice. This versatile condiment adds a burst of flavor to roasted meats, sandwiches, or holiday feasts. Crafted with care, it's the perfect culinary companion for those seeking a delightful balance of sweet, tangy, and heat.
Instructions
- 1 small navel orange, julienned
- 2 small lemon peels, julienned
- 3 c. fresh cranberries coarsely chopped
- 1 fresh pepperoncini pepper, chopped Modify pepper to serrano or jalapeño for a more spicy flavor
- 1 1/2 T. coarse pepper
- ¼ c. honey
- 2 T. lemon juice
- Salt to taste
Preparation
Mix ingredients, modify honey, salt and pepper to taste. Let sit for one hour before serving. Use it to accompany your turkey on Thanksgiving and to make salmon and fish more delicious.
About the Contributor
Beside her passion for photography, Pauline Stevens enjoys traveling and baking. She also visits every possible farmers market, even between frequent visits to NYC where her quadruplet sons live. Follow her store on IG @redbirdshouse
